A frozen dough ball provides consistency and quality.

An active yeast product that requires proving, Fresh Dough gives the authenticity, quality and softness of a fresh, dough baked product.

Available as:

- 160g (10 inch whole)
- 560g (14 inch into six slices)
- 900g (18 inch into slices of six)

The Fresh Dough product provides great versatility to offer premium products such as Calzones, Stromboli’s and Stuffed Crust Pizzas often achieving in excess of 70% GP.